In order for us provide the best meal possible, please order no later than 10 am the day you would like dinner. Dinners to Go, fresh-made for when you, are available Mondays through Thursday with pick up from 2:30 – 4:00 pm. Order at www.sandbarcafe.cafe by selecting “Order Now”.
Month of May
Week of May 5th
- Onion & Pepper Pork Chops w/ Garlic Chive Mashed Potatoes & Brussels Sprouts – $10.50
- Garlic & Rosemary Chicken Thighs w/ Garlic Chive Mashed Potatoes & Brussels Sprouts- 10.85
- Tomato Risotto w/ Chicken or Shrimp w/ Brussels Sprouts or Choice of Side Salad – 10.50
- Pecan Crusted Chicken Salad w/ Honey Mustard Dressing – $11.50
Week of May 12th
- Chicken w/ Basil Cream Sauce, Roasted Sweet Potatoes, & Garlic Asparagus – $10.85
- Honey Mustard Pork Chop w/ Roasted Sweet Potatoes, & Garlic Asparagus – $10.50
- Shrimp Scampi w/ Garlic Asparagus or Choice of Side Salad – $12
- Chinese Chicken Salad w/ tangy Asian Dressing – $11
Week of May 19th
- Apple Garlic Pork Tenderloin w/ Scalloped Potatoes & Garlicky Green Beans – $10.50
- Maple Dijon Chicken Thighs w/ Scalloped Potatoes & Garlicky Green Beans – $10.85
- Penne Pasta w/ Vodka Cream Sauce w/ Garlicky Green Beans or Choice of Side Salad – $11
- Greek Dinner Entrée Salad w/ Shrimp or Chicken w/ Creamy Greek Dressing – $11/$12
Please place orders no later than 10 am the day you would like your meals. Try Dinner’s to Go Monday through Thursday, fresh made to reheat when you are ready.
We also can make your favorite coffee, breakfast or lunch for pick up, all available through on-line ordering.
If you have any questions on ordering, please call 517-252-5560 between 7:30 am – 4:00 pm and we will be happy to help! You can also message us on FB@MeetAtSandbarCafe or email us anytime at sandbarcafellc@gmail.com